Salmon Steak with Lemon Butter Sauce. Like the video, subscribe, and share. season the fish with Salt, Pepper, Garlic Compound. Salmon Steaks with Lemon Butter Sauce. Place fish in well-greased shallow pan or aluminum foil tray.
This creamy buttery lemon butter sauce has a nice lemony kick to it, and a good amount of garlic.
You can serve a family or a crowd with this delicious and impressive meal, and this way the buttery slow roasted salmon will be freshly cooked and warm, with minimal effort on your part. …Speaking of Lemon Sauce for Salmon brings me quintessential part of this recipe.
Salmon & Asparagus with Lemon-Garlic Butter Sauce.
Cara membuatnya pun cukup mudah, kawan-kawan dapat memasak Salmon Steak with Lemon Butter Sauce hanya dengan menggunakan 11 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Salmon Steak with Lemon Butter Sauce yuk!
Bahan Salmon Steak with Lemon Butter Sauce
- Dibutuhkan Secukupnya salmon.
- Siapkan Secukupnya brokoli/sayuran lain.
- Sediakan Secukupnya kentang.
- Sediakan Secukupnya garam dan lada.
- Sediakan 3 sdm olive oil.
- Diperlukan 1 sdm butter.
- Gunakan 1/4 sdt bawang putih.
- Siapkan Secukupnya air lemon atau 3 sdm.
- Siapkan Secukupnya cabai rawit (boleh di skip).
- Diperlukan Secukupnya chilli powder.
- Diperlukan Secukupnya parsley.
Heat butter, oil, garlic, lemon zest and lemon juice in a small skillet over medium heat until the butter is melted. Drizzle the butter mixture over the salmon and asparagus. Pat the salmon thoroughly dry with paper towels. Melt the butter and add the lemon juice.
Langkah-langkah memasak Salmon Steak with Lemon Butter Sauce
- Cuci bersih salmon dan biarkan dalam suhu ruangan. Tepuk2 pakai tisu sampai benat2 kering..
- Olesi semua bagian salmon dengan garam dan lada secukupnya. Diamkan 15 - 30 menit..
- Panaskan olive oil pada teflon sampai benar2 panas (api medium to high). Api harus agak besar ya supaya kulit bisa crispy. Masukkan salmon (kulit di bawah) sampai daging di samping mulai berubah warna menjadi putih (80% matang)..
- Cek apakah kulit sudah agak gosong dan crispy. Jika sudah, balik salmon. Lama tidaknya memasak sebaliknya tergantung selera ya. Kalau saya suka yang very well done cooked dan crispy jadi sampai benar2 matang dan garing atasnya. Kalau sudah sesuai selera kematangannya, angkat dan tiriskan..
- Untuk sauce, panaskan butter terlebih dahulu lalu masukkan bawang putih. Tumis sampai harum lalu masukkan cabai (jika pakai), lalu masukkan lemon. Test rasa, jika kurang asam tambahkan lemon. Jika sudah pas, matikan api lalu tambahkan sauce di atas salmon. Lalu tambahkan secukupnya chilli powder dan parsley..
- Rebus/steam brokoli, goreng kentangnya, lalu satukan di dalam piring. Tadaaa! Salmon steak siap dihidangkan. Dimakan selagi panas dan crispy ya, enak banget❤.
Remove the skin from the steaks and arrange on a warmed serving plate. Pour the lemon butter sauce over them. Fresh salmon, tart lemon and herby dill are our favorite culinary harbingers of the arrival of spring. Celebrate your first grillout of the season with this light and fresh entrée and simple If necessary, reheat butter sauce over very low heat, stirring constantly. Home » Fish & Seafood » Baked Salmon with Lemon Shallot Butter Sauce.
