035.SPICY CRISPY SALTED FISH ala ICKA. SPICY CRISPY SALTED FISH ala ICKA Sewa. Cara membangun Treat Appetizing Fish and chips Tingkatkan. This is one of the recipes I created after eating a crispy salt & pepper shrimp at a restaurant in Houston, TX a couple of decades ago.
Dried fish, squid and crackers, dark stone background. Spicy salted anchovies, onions and boiled potatoes. Since these fish skins are baked instead of fried, it's the less oily alternative if you are more health-conscious about your snacks. Cara membuatnya pun cukup mudah, kamu dapat menghidangkan 035.SPICY CRISPY SALTED FISH ala ICKA hanya dengan menggunakan 11 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin 035.SPICY CRISPY SALTED FISH ala ICKA yuk!
Bahan 035.SPICY CRISPY SALTED FISH ala ICKA
- Gunakan 1 ons ikan asin yg tipis-tipis (maaf ga tau namanya).
- Diperlukan Daun jeruk.
- Sediakan Daun salam.
- Diperlukan secukupnya Gula.
- Diperlukan secukupnya Garam.
- Dibutuhkan Penyedap rasa.
- Gunakan Bumbu halus :.
- Diperlukan sesuai selera Cabe.
- Diperlukan 5 bawang merah.
- Siapkan 3 bawang putih.
- Sediakan 1 tomat.
The skin is evenly coated with seasoning, marrying sweet, salty, spicy and savoury in one. Crispy Fried FishBetty Crocker. dark beer, peanut oil, eggs, flour, panko, fish fillets, seasoned salt. Crispy Fish and PeppersBetter Homes and Gardens. Crispy fish skin coated with salted egg yolk and a touch of spice.
Cara memasak 035.SPICY CRISPY SALTED FISH ala ICKA
- Siapkan wajan,, goreng ikan asin dengan api kecil,, sampai berwarna kecoklatan tp jng sampai gosong ya Bun,, angkat lalu tiriskan.
- Tumis bumbu yang sudah dihaluskan hingga harum. masukkan daun jeruk, daun salam, garam, gula, dan penyedap rasa.beri sedikit air.
- Masak bumbu hingga agak sat (mengering),matikan api.
- Masukkan ikan asin yg sudah digoreng,, aduk rata di wajan dng bumbu yg sudah matang.
- Siap disajikan dng nasi panas,,,.
Specialized in salted egg snacks and sauce, Irvins' food products are freshly made without I'm sooo addicted to this Irvin's salted egg fish skin! As it says on the bag, DANGEROUSLY ADDICTIVE! A fried fish with a spicy and flavorful coating. In medium bowl, combine the potato flakes, flour, garlic powder, seasoning salt, black pepper, and cayenne pepper. I used half yellow cornmeal half flour and will do so next time too.