Pan fried salmon simpel. This Pan-Fried Salmon recipe from Food Network Kitchen is all about the method: Start with a hot skillet for crispy skin and to prevent sticking. Warm a large nonstick skillet with oil over medium-low heat. Pan fried Salmon, Simple and Fast.
Its simplicity lends it to pairing with Its simplicity lends it to pairing with any number of sides, although I'm partial to serving it with a carb and something green; for example, whipped sweet.
Cooking time may need to be adjusted for larger or thicker pieces.
I usually cook with the skin side down first if it's not possible to cook it with the skin along the side.
Cara membuatnya pun cukup mudah, kalian dapat menyiapkan Pan fried salmon simpel hanya dengan menggunakan 13 bahan dan 7 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Pan fried salmon simpel yuk!
Bahan Pan fried salmon simpel
- Gunakan 250 gr ikan salmon.
- Sediakan 2 siung bawang putih.
- Siapkan 1 sdt butter/margarin.
- Dibutuhkan Marinasi salmon.
- Gunakan 1 buah jeruk nipis.
- Gunakan Sejumput garam halus.
- Diperlukan Lada bubuk.
- Diperlukan Sayuran.
- Siapkan Wortel(pot korek api).
- Dibutuhkan Brokoli.
- Dibutuhkan Kentang(pot korek api).
- Siapkan Oregano kering.
- Gunakan Saus tomat/pedas.
Salmon is one of them, and it is delicious as well. Everyone knows that fish is low-fat and high-protein health food. Serve with a side of buttery, seasonal green veg for a filling supper. The Pan-fried Simple Salmon recipe out of our category fruit-vegetable!
Langkah-langkah memasak Pan fried salmon simpel
- Cuci salmon, masukkan bumbu marinasi, diamkan ±15mnt..
- Cuci dan potong sayuran, kentang, bentuk korek api atau sesuai selera yah,, sisihkan, rendam kentang di air garam, diamkan..
- Siapkaan teflon, masukkn butter tunggu agak leleh,masukkan bawang putih aduk aduk, masukkan salmon, dan sayuran di sisi salmon, bolak balik sayuran, stengah matang biar krenyes,.
- Untuk salmon balik semua sisi ya mak, gausah terlalu kering biar masih dapet tekstur juice dari si salmon, 😁.
- Kompor sebelah, siapkan minyak gr, baluri kentang dgn tepung sedikit sja, tunggu minyak panas, masukkan kentang,, tunggu keemasan baru angkat dan tiriskan,.
- Siapkan plate, tata sayuran dan kentang gr dipinggir, lalu letakkan salmon ditengah ya mak, disini kemampuan platting diuji 😄 tata isi piring secantik mungkin yess mak, biar makin selera pas makan,,.
- Selamat mencobaa ❤.
Rinse the salmon fillets and pat dry thoroughly with paper towels; season with sea salt. Heat the oil in a skillet over medium-high heat. This pan seared salmon is tender salmon fillets coated in the most delicious garlic butter sauce. When I'm looking for a simple meal that I know everyone will love, I turn to pan seared salmon. Pan-Fried Salmon from Delish.com is perfectly lemony.
