Dori Teriyaki (easy n simple). Teriyaki Sauces are like belly buttons.everyone has one, albeit a little different from the next person. In this episode, Master Sushi Chef shows you how. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!!
Here is how it can be used: As a Marinade: Flavor your chicken breast or thighs, pork.
Sweet and sticky Teriyaki Chicken in homemade Teriyaki sauce is the perfect easy dinner recipe served with rice and a simple cucumber salad.
Here, I served it with a simple cucumber salad but steamed broccoli or sugar snap peas will be just as delicious.
Cara membuatnya pun cukup mudah, kawan-kawan dapat menyiapkan Dori Teriyaki (easy n simple) hanya dengan menggunakan 14 bahan dan 8 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Dori Teriyaki (easy n simple) yuk!
Bahan Dori Teriyaki (easy n simple)
- Dibutuhkan 1 fillet ikan dori.
- Dibutuhkan 1/2 bawang bombay (klo uk kecil pakai 1 ya).
- Siapkan 1/2 paprika hijau uk besar.
- Dibutuhkan 1 buah bawang putih.
- Diperlukan 3 sdm tepung bumbu serbaguna.
- Gunakan 1 sdm kecap manis.
- Gunakan 3 sdm saus teriyaki.
- Diperlukan 1 sdm saus tiram.
- Sediakan 1 sdt saus tomat.
- Sediakan 1 sdm mentega untuk menumis.
- Sediakan 1 sdt maizena.
- Diperlukan garam secukupunya.
- Gunakan secukupnya kaldu bubuk.
- Gunakan secukupnya air matang.
How to make easy Teriyaki chicken. Teriyaki is actually a cooking technique originating in Japan, involving boiling or broiling meat or seafood with a sweet and salty soy glaze. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want. Quick easy and delicious - perfect for a weeknight meal!
Cara memasak Dori Teriyaki (easy n simple)
- Cuci bersih ikan dori, lalu keringkan dengan tisu (asal saja), potong2 ikan dori sesuai selera.
- Panaskan minyak untuk menggoreng ikan, jika sudah panas, masukan potongan ikan di tepung bumbu sambil ditekan2 sedikit ya, goreng sampai matang, lakukan sampai ikan habis.
- Geprek bawang putih lalu cincang.
- Jika semua ikan sudah selesai digoreng, panaskan mentega di wajan baru, lalu masukan bawang putih, tumis sampai harum, lalu masukan air (sy ga takar, dikira2 aja yah, jgn trlalu banyak).
- Masukan saus teriyaki, saus tiram, kecap manis dan saus tomat, garam serta kaldu bubuk, masak sampai mendidih, jika sudah mendidih masukan bawang bombay dan paprika yg sudah dipotong2 sesuai selera, masak sampai sedikit layu, tes rasa.
- Masukan maizena yg sudah dilarutkan dgn sedikit air, sambil diaduk ya, jika sudah kental dan rasa sudah enak, matikan api.
- Siram saus diatas ikan yg telah ditata dipiring.
- Selamat mencoba 😀.
My husband loves grilled pork so this was perfect for us. I used olive oil vs. veg. oil and added a little minced garlic and let this marinade for. Follow my lead and file this recipe under dinners to make when you need something fast and easy that the whole family will devour, and no one has it in them to wait for delivery to arrive. This easy baked teriyaki salmon hits all the flavor notes of a classic teriyaki sauce (you know—soy, sake Best of all, this recipe is INSANELY SIMPLE. Just marinate, bake, garnish, and eat!
